Cooking Classes Creating Cross Generational and Community Connections 

St Alban’s North Primary School jumped at the chance to bring the Cooking Class program, to their students. In addition to the regular benefits this program brings, fostering community involvement, and promoting healthy eating habits, the school had another motive. They wanted to strengthen family bonds within their community.   

We know that food brings people together. And by inviting students, siblings and their parents to the cooking classes, the school together with the School Breakfast Clubs Program Cooking Classes offered an opportunity for students and their families to engage in a shared activity and foster stronger connections. 

And that it did! The classes successfully drew in families who were previously not engaged in school activities. Students were able to work together with their siblings and parents in both a productive and enjoyable setting.  

“We wanted to provide a positive experience for (the families) where they could work together to create something and then share it at the end. The cooking Classes were perfect and the way Foodbank provides the food hampers to take home gives an opportunity for them to repeat the process of working together in the home environment, hopefully building some teamwork, respect and tolerance.” said assistant principal Rob Guppy.  

Creating Connections

The families that took part in Cooking Classes appreciated the chance to spend quality time with their children while learning about healthy cooking. One parent noted, “The Cooking Classes program was a fantastic opportunity for us to bond as a family and learn new recipes. My children were thrilled to see me at school and work together on something so fun and educational.”   

The Cooking Classes experience and learning extends beyond the classroom, giving students practical experiences that enhance their teamwork and problem-solving skills, not just at school, but in the home. The food hampers provided mean that families can continue building on their in school positive experiences and connections, at home. 

One parent, who attended with her prep student, also brought her year seven son along – on his birthday no less. She loved that it was a fun and educational activity they could do as a family, noting that group activities catering to varying age groups can be difficult. (As is bonding with a teenager!) 

Testimonials

From the school’s perspective, the Cooking Classes have been a tremendous success. They saw quite a few of the participants try sushi and rice paper rolls for the first time. Assistant Principal Rob Guppy said “the cooking classes are a fantastic initiative that helps bring families together and educates them on healthy cooking. Our school saw benefits with parents and students working together, as well as families mixing with each other which was great to see.”